Indulge in the Delights of Japanese Cuisine
Nestled in the heart of Raffles City Shopping Centre, Koji Sushi Bar is an oasis of authentic Japanese dining experiences. Our menu is a culinary symphony, featuring a wide array of dishes that cater to every palate and desire. From the freshest sushi and sashimi to tantalizing tempura and mouthwatering donburi, we have something to satisfy every foodie’s cravings.
Sushi and Sashimi: The Essence of Japanese Cuisine
At Koji Sushi Bar, we take pride in serving only the highest quality sushi and sashimi, made with the freshest fish and expertly prepared by our skilled sushi chefs. Our selection includes an array of tantalizing options:
- Nigiri Sushi: Delicate rice balls topped with succulent seafood, ranging from classic tuna and salmon to opulent uni and otoro.
- Sashimi: Thinly sliced raw fish served with a light dipping sauce, showcasing the natural flavors and textures of the ocean’s bounty.
- Maki Rolls: Intricate rolls filled with a variety of ingredients, such as avocado, cucumber, and tamago, offering a harmonious blend of flavors and textures.
Tempura: A Symphony of Crispy Delights
Our tempura is a culinary masterpiece, showcasing the art of deep-frying at its finest. Each ingredient is expertly coated in a light batter and fried to golden perfection, resulting in a symphony of crispy textures and tantalizing flavors. Our tempura menu features:
- Seafood Tempura: Succulent prawns, squid, and fish, coated in our signature batter and fried until crispy on the outside and tender on the inside.
- Vegetable Tempura: An assortment of fresh vegetables, including asparagus, eggplant, and mushrooms, battered and fried to perfection, offering a lighter and healthier option.
- Assorted Tempura: A combination platter that showcases the best of our seafood and vegetable tempura, providing a tantalizing variety of flavors and textures.
Donburi: A Feast in a Bowl
Indulge in the hearty flavors of our donburi, a classic Japanese dish that combines rice with various toppings. Our donburi menu offers a wide selection, including:
- Oyakodon: A comforting bowl of rice topped with tender chicken and egg, simmered in a savory broth.
- Unagidon: A delectable bowl of rice topped with grilled eel, glazed with our special sauce, offering a sweet and savory experience.
- Tendon: A generous bowl of rice topped with a variety of tempura ingredients, creating a symphony of flavors and textures.
Beverages: Quench Your Thirst
Complement your dining experience with our selection of beverages, which includes:
- Japanese Sake: A variety of premium sake, ranging from delicate and floral to bold and earthy, offering a traditional accompaniment to your meal.
- Japanese Beer: An assortment of refreshing Japanese beers, including Asahi, Sapporo, and Kirin, providing a crisp and invigorating beverage.
- Non-Alcoholic Drinks: A selection of fruit juices, soft drinks, and teas, catering to every taste and preference.
A Culinary Adventure Awaits
At Koji Sushi Bar Raffles City, we are committed to providing our customers with an unforgettable dining experience. Our menu is carefully curated to cater to every palate and desire, and our team of dedicated staff is always ready to assist you in making the most of your visit. Whether you are craving the freshest sushi, the lightest tempura, or the heartiest donburi, we have something to satisfy your cravings.
Reserve your table today and embark on a culinary adventure at Koji Sushi Bar Raffles City. Let us tantalize your taste buds and transport you to the heart of Japanese cuisine.
Additional Information
- Location: Raffles City Shopping Centre, #B1-07, 252 North Bridge Road, Singapore 179103
- Opening Hours: Sunday to Thursday: 11:00 AM – 10:00 PM, Friday and Saturday: 11:00 AM – 11:00 PM
- Reservations: Available online or by calling +65 6338 5885
- Website: www.kojisushibar.com.sg
- Social Media: @kojisushibar on Instagram and Facebook
Tables
Table 1: Sushi and Sashimi Menu
| Item | Price |
|---|---|
| Akami (Bluefin Tuna) | $12 |
| Chu-Toro (Medium Fatty Tuna) | $15 |
| Otoro (Fatty Tuna) | $18 |
| Hamachi (Yellowtail) | $10 |
| Salmon | $8 |
| Uni (Sea Urchin) | $16 |
| Ikura (Salmon Roe) | $14 |
| Unagi (Freshwater Eel) | $12 |
Table 2: Tempura Menu
| Item | Price |
|---|---|
| Prawn Tempura | $10 |
| Squid Tempura | $12 |
| Fish Tempura | $14 |
| Vegetable Tempura (5 pieces) | $8 |
| Vegetable Tempura (10 pieces) | $14 |
| Assorted Tempura (Seafood and Vegetable) | $16 |
Table 3: Donburi Menu
| Item | Price |
|---|---|
| Oyakodon | $12 |
| Unagidon | $18 |
| Tendon | $16 |
| Salmon Don | $14 |
| Chirashi Don | $18 |
Table 4: Beverage Menu
| Item | Price |
|---|---|
| Asahi Beer | $8 |
| Sapporo Beer | $9 |
| Kirin Beer | $10 |
| Sake (500ml) | $25 |
| Sake (1 liter) | $50 |
| Orange Juice | $4 |
| Grapefruit Juice | $4 |
| Green Tea | $3 |
