Imperial Treasure Great World City, nestled in the heart of Singapore’s vibrant River Valley district, is a renowned establishment that offers an exquisite culinary journey through the refined flavors of Cantonese cuisine. With its elegant ambiance, impeccable service, and an extensive menu boasting over 100 delectable dishes, Imperial Treasure has become a favorite destination for both locals and visitors seeking an authentic taste of Cantonese gastronomy.
From classic dim sum bites to the finest seafood and meat preparations, Imperial Treasure’s Great World City menu is a testament to the culinary artistry of Chef Edward Chong. With over 30 years of experience in Cantonese cooking, Chef Chong has meticulously crafted each dish to showcase the essence of Cantonese cuisine while incorporating modern culinary techniques and innovation.
Appetizers and Dim Sum
Imperial Treasure’s dim sum offerings are a culinary delight in their own right. The menu features over 20 different types of steamed, fried, and baked dim sum, all meticulously prepared and presented with artistry. Some of the must-try dim sum include:
- Steamed Shrimp Dumplings (Har Gow): Succulent shrimp enveloped in a translucent dumpling skin, steamed to perfection.
- Pan-Fried Chive Dumplings (Guo Tie): Delicate dumplings filled with fragrant chives, pan-fried until golden brown.
- Baked Barbeque Pork Buns (Char Siu Bao): Fluffy buns filled with savory char siu pork, baked until tender and slightly crispy.
- Steamed Custard Buns (Liu Sha Bao): Indulgent buns filled with a smooth and creamy salted egg custard.
Signature Dishes
Imperial Treasure’s Great World City menu is also renowned for its signature dishes, which showcase Chef Chong’s culinary mastery. These dishes have gained acclaim among discerning diners for their exquisite flavors, exceptional presentation, and the use of premium ingredients. Some of the signature dishes include:
- Roasted Peking Duck: A classic Cantonese delicacy, the duck is meticulously roasted until the skin is crispy and the meat is tender and flavorful. Served with pancakes, scallions, and hoisin sauce.
- Steamed Garoupa with Black Bean Sauce: Fresh garoupa steamed to perfection and topped with a savory black bean sauce, enhancing the delicate flavors of the fish.
- Wok-Fried Lobster with Ginger and Scallions: succulent lobster stir-fried with ginger, scallions, and other seasonings, creating a harmonious balance of flavors.
- Braised Abalone with Goose Web: A luxurious dish featuring tender abalone braised in a rich goose web sauce, providing a depth of flavor and umami.
Noodle Dishes
Imperial Treasure Great World City also offers a variety of tantalizing noodle dishes, from classic Cantonese wonton noodles to modern creations. Some of the popular noodle dishes include:
- Wonton Noodles with Shrimp and Pork Dumplings: A comforting and flavorful dish featuring fresh shrimp and pork dumplings served in a savory broth with springy noodles.
- Braised Beef Noodle Soup with Knife-Cut Noodles: Rich and flavorful beef broth with tender braised beef and handmade knife-cut noodles.
- Seafood Chow Mein: A stir-fried noodle dish with fresh seafood, vegetables, and a savory sauce.
- Claypot Rice with Abalone and Chinese Sausage: A fragrant claypot rice dish topped with abalone and Chinese sausage, providing a complex interplay of flavors.
Desserts
To complete your culinary journey at Imperial Treasure Great World City, indulge in their exquisite dessert offerings. The menu features a variety of sweet treats, including traditional Cantonese desserts and modern creations. Some of the must-try desserts include:
- Mango Pudding with Sago: A refreshing and creamy mango pudding served with sago pearls, providing a perfect balance of sweetness and texture.
- Chilled Almond Beancurd with Mango Puree: A smooth and silky almond beancurd topped with mango puree, creating a harmonious and flavorful dessert.
- Crispy Taro Ball with Salted Egg Custard: A decadent treat featuring crispy taro balls filled with a rich and savory salted egg custard.
- Osmanthus Jelly with Wolfberries: A light and refreshing jelly made with sweet osmanthus flowers and wolfberries, providing a delicate and floral finish to your meal.
Tables
Table 1: Imperial Treasure Great World City Menu Overview
| Category | Number of Dishes | Signature Dishes |
|---|---|---|
| Appetizers and Dim Sum | 20+ | Steamed Shrimp Dumplings (Har Gow) |
| Signature Dishes | 10+ | Roasted Peking Duck |
| Noodle Dishes | 5+ | Wonton Noodles with Shrimp and Pork Dumplings |
| Desserts | 10+ | Mango Pudding with Sago |
Table 2: Imperial Treasure Great World City Prices
| Dish | Price |
|---|---|
| Steamed Shrimp Dumplings (Har Gow) | SGD 6.80 per 3 pieces |
| Roasted Peking Duck | SGD 78 for half duck |
| Wonton Noodles with Shrimp and Pork Dumplings | SGD 12.80 |
| Mango Pudding with Sago | SGD 6.80 |
Table 3: Imperial Treasure Great World City Calories
| Dish | Calories |
|---|---|
| Steamed Shrimp Dumplings (Har Gow) | 90 calories per 3 pieces |
| Roasted Peking Duck | 1,200 calories per half duck |
| Wonton Noodles with Shrimp and Pork Dumplings | 500 calories |
| Mango Pudding with Sago | 250 calories |
Table 4: Imperial Treasure Great World City Reviews
| Website | Rating |
|---|---|
| Google Reviews | 4.5/5 (1,000+ reviews) |
| Tripadvisor | 4.0/5 (500+ reviews) |
| OpenRice | 4.2/5 (300+ reviews) |
Conclusion
Imperial Treasure Great World City is undoubtedly one of Singapore’s finest Cantonese restaurants, offering an exceptional culinary journey that showcases the essence of this refined cuisine. From the delicate dim sum bites to the succulent seafood and meat preparations, each dish is a testament to the culinary expertise of Chef Edward Chong. With its elegant ambiance, impeccable service, and extensive menu, Imperial Treasure Great World City is a destination that will delight and satisfy even the most discerning diners seeking an authentic taste of Cantonese gastronomy.
