A Culinary Journey through the Heart of Singapore’s Arab Quarter
Arab Street, a vibrant and aromatic neighborhood in Singapore, is a melting pot of cultures and flavors. The bustling streets are lined with traditional shophouses, alluring restaurants, and captivating street food vendors. For those seeking an authentic Arab dining experience, Arab Street offers an unparalleled array of gastronomic delights.
1. Indulge in the Aromatic Spice of Biryani
Biryani, a fragrant dish of rice cooked with meat, vegetables, and aromatic spices, is a cornerstone of Arab cuisine. At Allauddin’s Biryani Restaurant, savor the tantalizing flavors of their Signature Chicken Biryani (SGD $10), brimming with succulent chicken and layers of fragrant Basmati rice.
2. Savor the Delicate Flavors of Hummus
Hummus, a classic Middle Eastern dip made from blended chickpeas, tahini, and spices, is a staple on many Arab tables. At Abu Hurairah Lebanese Restaurant, delight in their velvety-smooth Hummus Beiruti (SGD $12), served with warm pita bread for perfect dipping.
3. Experience the Richness of Mandi
Mandi, a traditional Arabian dish of slow-cooked lamb or chicken served on a bed of fragrant rice, is a true culinary masterpiece. At Al-Amir Restaurant, indulge in their succulent Mandi Lamb (SGD $20), boasting tender meat infused with an array of spices.
4. Discover the Sweetness of Umm Ali
Umm Ali, a warm and comforting dessert of flaky pastry, nuts, and raisins, is a treat not to be missed. At Al-Maidah Restaurant, relish the divine textures and flavors of their classic Umm Ali (SGD $8), a perfect ending to your Arab feast.
5. Sip on the Refreshing Delight of Mint Tea
Mint tea, a refreshing and aromatic beverage, is an integral part of Arab hospitality. At any of the charming cafes along Arab Street, savor the soothing flavors of their traditional Mint Tea (SGD $5), perfect for a break from the bustling streets.
6. Delight in the Crispy Perfection of Falafel
Falafel, deep-fried balls of chickpeas or fava beans, are a popular street food in Arab Street. At Begum’s Restaurant, relish the crispy exterior and savory interior of their Falafel Platter (SGD $10), served with fresh pita bread and hummus.
7. Explore the Vibrant Flavors of Shawarma
Shawarma, a Middle Eastern sandwich of thinly sliced meat cooked on a vertical rotisserie, is a delightful on-the-go meal. At Damascus Restaurant, savor the juicy and flavorful Chicken Shawarma (SGD $8), wrapped in warm pita bread and topped with fresh vegetables and sauces.
8. Taste the Authentic Flavors of Tabbouleh
Tabbouleh, a refreshing Levantine salad of bulgur wheat, parsley, tomatoes, and mint, is a staple on many Arab tables. At Damas Restaurant, enjoy the vibrant flavors and healthy ingredients of their Tabbouleh (SGD $12), a refreshing starter or accompaniment to your meal.
9. Immerse Yourself in the Spice of Harissa
Harissa, a fiery chili paste made from roasted red peppers, is a staple condiment in North African cuisine. At Dar Salaam Restaurant, enhance the flavors of your dishes with their homemade Harissa (SGD $8), adding a vibrant touch of spice to your meal.
10. Experience the Delightful Contrasts of Koshary
Koshary, a traditional Egyptian dish of rice, lentils, chickpeas, pasta, and a tangy tomato sauce, is a street food favorite. At Fasta Resto, savor the contrasting textures and flavors of their Koshary (SGD $10), a unique and satisfying meal.
11. Savory the Richness of Lamb Ouzi
Lamb Ouzi, a traditional Arabian dish of slow-cooked lamb with aromatic rice and vegetables, is a feast for the senses. At Hajjah Maimunah Restaurant, relish the succulent lamb and perfectly seasoned rice of their Lamb Ouzi (SGD $25), a dish fit for a special occasion.
12. Indulge in the Sweetness of Baklava
Baklava, a delectable pastry made from layers of filo dough filled with nuts and sweetened with syrup, is a traditional Middle Eastern dessert. At Al-Aseel Restaurant, satisfy your sweet tooth with their divine Baklava (SGD $10), offering a symphony of flavors and textures.
13. Explore the Distinctive Flavors of Foul Medames
Foul Medames, a traditional Egyptian dish of stewed fava beans, is a staple breakfast or street food in Arab Street. At Kawarji Restaurant, savor the earthy flavors and creamy texture of their Foul Medames (SGD $6), served with fresh pita bread and drizzled with olive oil.
14. Immerse Yourself in the Richness of Shish Barak
Shish Barak, a traditional Levantine dish of lamb dumplings in a yogurt sauce, is a culinary gem. At Arabesque Restaurant, relish the tender dumplings and tangy yogurt sauce of their Shish Barak (SGD $15), a delightful blend of flavors and textures.
15. Discover the Delightful Contrasts of Harissa
Harissa, a fiery chili paste made from roasted red peppers, is a staple condiment in North African cuisine. At Dar Salaam Restaurant, enhance the flavors of your dishes with their homemade Harissa (SGD $8), adding a vibrant touch of spice to your meal.
16. Experience the Exquisite Flavors of Mahshi
Mahshi, a traditional Middle Eastern dish of stuffed vegetables, is a culinary masterpiece. At Beit Al Yemen Restaurant, savor the delicate flavors and aromatic spices of their Vegetable Mahshi (SGD $18), a delightful blend of textures and flavors.
17. Delight in the Sweetness of Kunafeh
Kunafeh, a traditional Middle Eastern dessert of shredded filo dough filled with nuts and cheese, is a unique and captivating treat. At Al Sultan Restaurant, indulge in the crispy exterior and sweet, gooey interior of their Kunafeh (SGD $12), a dessert that will leave you craving more.
18. Explore the Vibrant Flavors of Sambousek
Sambousek, a traditional Middle Eastern pastry filled with meat, vegetables, or cheese, is a popular street food. At Zaatar Restaurant, savor the perfect balance of flavors in their Sambousek (SGD $5), offering a delightful contrast of textures and tastes.
19. Immerse Yourself in the Savory Goodness of Kibbeh
Kibbeh, a traditional Middle Eastern dish of minced meat mixed with bulgur wheat and spices, is a culinary staple. At Al-Safadi Restaurant, relish the
