Indulge in the Legendary Peking Duck at Tunglok Peking Duck Orchard Central
Step into the opulent world of Tunglok Peking Duck Orchard Central and embark on a culinary journey like no other. Our renowned Peking Duck, a culinary masterpiece crafted with centuries-old techniques, takes center stage, offering an unforgettable dining experience.
Unveiling the Art of Peking Duck
For over a thousand years, the Peking Duck has captivated diners with its succulent flesh, crispy skin, and tantalizing aroma. At Tunglok Peking Duck Orchard Central, we pay homage to this culinary tradition by meticulously preparing each duck according to authentic methods.
100% Traditional Techniques, Unparalleled Flavor
Our chefs employ a time-honored, 100% traditional process that ensures the Peking Duck reaches its full potential. Here’s a glimpse into their artistry:
- Step 1: Selecting the Finest Ducks
Only the finest, plumpest Peking Ducks are handpicked to ensure optimal size, weight, and age.
- Step 2: Seasoning and Air-Drying
The ducks are carefully seasoned with a secret blend of spices and air-dried for 24 hours to develop their distinctive flavor.
- Step 3: Roasting Perfection
The ducks are roasted in traditional wood-fired ovens, ensuring an even golden-brown hue and a tantalizing aroma that permeates the room.
A Symphony of Flavors: Peking Duck Degustation Menu
Experience the Peking Duck in its various culinary permutations with our exclusive degustation menu.
- Course 1: Peking Duck Skin Wraps
Savory Peking Duck skin, thinly sliced and served with a delectable plum sauce, is the perfect introduction to this culinary masterpiece.
- Course 2: Peking Duck Pancakes
Feast upon tender Peking Duck meat wrapped in steamed pancakes and accompanied by a variety of dipping sauces.
- Course 3: Peking Duck Soup
Savor the rich, aromatic flavor of Peking Duck soup, prepared with the essence of the duck and fresh vegetables.
- Course 4: Wok-Fried Peking Duck with Asparagus
Delight in a unique culinary creation where tender Peking Duck meat is wok-fried with asparagus and a light soy sauce glaze.
Prices at a Glance
Our exquisite Peking Duck degustation menu is priced at $68++ per person, offering an unparalleled value for the culinary experience it provides. For larger groups, we offer special packages to cater to your specific needs.
Frequently Asked Questions
How long does it take to roast a Peking Duck?
Our Peking Ducks are roasted for approximately 60-75 minutes to achieve the perfect balance of flavors and textures.
What are the best ways to enjoy Peking Duck?
Peking Duck can be enjoyed in a variety of ways, including as skin wraps, in pancakes, or in soups and stir-fries.
Can I make a reservation for Peking Duck in advance?
Yes, we highly recommend making a reservation in advance to ensure availability, especially for larger groups.
Special Offers and Promotions
At Tunglok Peking Duck Orchard Central, we frequently offer special offers and promotions to enhance your dining experience. Be sure to check our website or follow us on social media to stay informed about our latest deals.
Contact Us
To make a reservation or inquire about our Peking Duck offerings, please contact Tunglok Peking Duck Orchard Central at:
- Address: 181 Orchard Road, Orchard Central #04-10/11/12, Singapore 238896
- Phone: +65 6235 3936
- Email: [email protected]
Experience the Legendary Tunglok Peking Duck at Orchard Central
Treat yourself to an unforgettable culinary journey at Tunglok Peking Duck Orchard Central. Our meticulous preparation, authentic techniques, and exquisite Peking Duck degustation menu will leave you craving more. Book your table today and savor the legendary Peking Duck experience!
Keywords
- Peking Duck
- Orchard Central
- Tunglok
- Degustation Menu
- Authentic Techniques
- Culinary Tradition
- Exquisite Dining Experience
