A Culinary Oasis in the Heart of Singapore
Nestled within the bustling malls of Singapore, The Food Place by Food Junction is a gastronome’s paradise, offering an eclectic array of culinary delights from across the globe. With over 25 food stalls serving up a melting pot of cuisines, this food haven is a testament to Singapore’s vibrant food culture.
Must-Try Dishes to Satisfy Your Cravings
Savory Delights
- Hainanese Chicken Rice from Tian Tian Hainanese Chicken Rice: Tender steamed chicken served with fragrant rice and a trio of dipping sauces.
- Bak Kut Teh from Song Fa Bak Kut Teh: A hearty pork rib soup that’s perfect for a comforting meal.
- Satay from Yakun Kaya Toast: Grilled skewered meats marinated in a savory sauce.
- Laksa from 328 Katong Laksa: A spicy noodle dish with a rich, coconut-based broth.
- Roti Canai from Springleaf Prata Place: A fluffy flatbread served with a variety of dipping sauces.
Sweet Indulgences
- Durian Puffs from Goodwood Park Hotel: Creamy durian filling encased in a flaky pastry shell.
- Egg Tarts from Tai Cheong Bakery: Crispy, buttery pastry with a smooth egg custard filling.
- Chendol from Ban Heng Sweet Dessert: Shaved ice topped with sweetened coconut milk, palm sugar, and red bean.
- Mango Sticky Rice from Mango Tango: Sweet, sticky rice topped with fresh mango slices.
- Hokkien Mee from Fortune Prawn Mee: A stir-fried noodle dish with prawns and a rich, savory sauce.
Exploring the World of Cuisines
Asian Fusion
- Tom Yum Seafood from Thai Express: A spicy Thai soup with a medley of seafood.
- Bibimbap from Don Dae Bak: A Korean rice dish topped with vegetables, meat, and a fried egg.
- Pho from Pho Hoa: A Vietnamese noodle soup with a fragrant broth and tender cuts of meat.
- Congee from Crystal Jade Congee House: A Cantonese rice porridge with a variety of toppings.
- Ramen from Ippudo: A Japanese noodle soup known for its rich, umami-packed broth.
Western Delights
- Fish and Chips from Smith Street Taps: Crispy battered fish served with fries and tartar sauce.
- Pasta from Pastamania: A wide selection of pasta dishes with various sauces and toppings.
- Pizza from Pizza Hut: A classic Italian dish with a variety of crusts and toppings.
- Burgers from Burger King: A quintessential American fast food favorite.
- Tacos from Taco Bell: Mexican-inspired tacos with a variety of fillings and toppings.
Health-Conscious Options
- Brown Rice Bowls from The Greenbar: Customizable bowls with a variety of brown rice, vegetables, proteins, and sauces.
- Salads from SaladStop!: A wide range of salads with fresh ingredients and a variety of dressings.
- Soups from Soup Restaurant: Nutritious soups made with fresh ingredients and traditional Chinese herbs.
- Smoothies from Boost Juice: Refreshing and healthy smoothies with a variety of fruits, vegetables, and protein powders.
- Yogurt from Yolé: Frozen yogurt with a variety of toppings and flavors.
Creative Kitchen Concepts
The Fusionista
The Fusionista is a food stall that specializes in blending flavors from different cuisines. Some of their most popular dishes include the Nasi Lemak Burger (a Malaysian-American fusion dish with nasi lemak rice patties, a beef patty, and an egg) and the Tom Yum Pizza (a Thai-Italian fusion dish with a tom yum soup base and pizza toppings).
The Mad Scientist
The Mad Scientist is a food stall that takes a playful and experimental approach to cooking. They’re known for their innovative dishes, such as the Molecular Sushi (sushi made with spherical-shaped ingredients) and the Deconstructed Carbonara (a carbonara pasta dish with its components served separately).
The Vegan Haven
The Vegan Haven is a food stall that caters to the growing number of vegans in Singapore. They offer a wide range of plant-based dishes, such as the Vegan Laksa (a laksa dish made with coconut milk and vegetable broth) and the Vegan Shepherd’s Pie (a shepherd’s pie dish made with lentils and vegetables).
Useful Tables for the Food-Obsessed
| Food Stall | Cuisine | Must-Try Dish |
|---|---|---|
| Tian Tian Hainanese Chicken Rice | Hainanese | Hainanese Chicken Rice |
| Song Fa Bak Kut Teh | Chinese | Bak Kut Teh |
| Yakun Kaya Toast | Singaporean | Satay |
| 328 Katong Laksa | Singaporean | Laksa |
| Goodwood Park Hotel | Singaporean | Durian Puffs |
| Thai Express | Thai | Tom Yum Seafood |
| Don Dae Bak | Korean | Bibimbap |
| Crystal Jade Congee House | Cantonese | Congee |
| Ippudo | Japanese | Ramen |
| Smith Street Taps | Western | Fish and Chips |
| Food Stall | Health-Conscious Option | Ingredients |
|---|---|---|
| The Greenbar | Brown Rice Bowls | Brown rice, vegetables, proteins, sauces |
| SaladStop! | Salads | Fresh ingredients, dressings |
| Soup Restaurant | Soups | Fresh ingredients, Chinese herbs |
| Boost Juice | Smoothies | Fruits, vegetables, protein powders |
| Yolé | Frozen Yogurt | Yogurt, toppings, flavors |
| Creative Kitchen Concept | Approach | Sample Dishes |
|—|—|
