Indulge in the tantalizing flavors of authentic Chinese cuisine at Peach Garden Changi Airport, where our a la carte menu offers an exquisite culinary journey.
A Culinary Oasis Amidst the Hustle and Bustle
Nestled within the vibrant Changi Airport, Peach Garden serves as an oasis of tranquility perfect for travelers seeking a respite from the bustling airport environment.
Pain Points of Airport Dining:
- Limited dining options
- Inconsistent food quality
- High prices
Motivation for Enhanced Dining:
- Cater to discerning travelers
- Provide a memorable dining experience
- Showcase the culinary artistry of Chinese cuisine
Unveiling the Delicacies: An A La Carte Symphony
Our meticulously curated a la carte menu features an array of delectable dishes, each crafted with the finest ingredients and traditional cooking techniques.
Appetizing Starters
- Crispy Prawn Salad with Mango Salsa: A refreshing blend of crispy prawns, juicy mango, and zesty salsa (S$12)
- Steamed Scallop Dumplings with Black Truffle: Succulent scallops enveloped in delicate dumplings infused with earthy black truffle (S$15)
Exquisite Entrees
- Wok-Fried Lobster with XO Sauce: Plump lobster stir-fried in a savory XO sauce, a harmonious union of flavors (S$38)
- Claypot Braised Pork Belly with Preserved Vegetables: Tender pork belly braised to perfection with preserved vegetables, a comforting classic (S$25)
Vegetable Delights
- Stir-Fried Asparagus with Garlic and Oyster Sauce: Crisp asparagus bathed in savory garlic and oyster sauce (S$18)
- Braised Spinach with Three Eggs: A wholesome dish featuring spinach, eggs, and a delicate sauce (S$16)
Noodle and Rice Specialties
- Stir-Fried Ee-Fu Noodles with Seafood: A symphony of flavors with Ee-Fu noodles, seafood, and a delectable sauce (S$22)
- Fried Rice with XO Sauce and Seafood: Aromatic fried rice topped with XO sauce and an assortment of seafood (S$20)
Tables of Delight
Category | Number of Dishes |
---|---|
Appetizers | 8 |
Entrees | 12 |
Vegetable Delights | 6 |
Noodle and Rice Specialties | 4 |
Total | 30+ |
Best-Selling Dishes | Number of Orders |
---|---|
Wok-Fried Lobster with XO Sauce | 500+ |
Steamed Scallop Dumplings with Black Truffle | 450+ |
Stir-Fried Ee-Fu Noodles with Seafood | 380+ |
Fried Rice with XO Sauce and Seafood | 350+ |
Total | 1,680+ |
Average Customer Ratings | Percentage of Ratings |
---|---|
5 Stars | 75% |
4 Stars | 20% |
3 Stars or Below | 5% |
Total | 100% |
Customer Feedback | Number of Mentions |
---|---|
“Exceptional food and service” | 35 |
“Authentic Chinese flavors” | 28 |
“Convenient location” | 22 |
“Pricey but worth it” | 15 |
Total | 100+ |
Elevating the Dining Experience
Beyond our delectable cuisine, we strive to provide an exceptional dining experience with:
- Impeccable Service: Attentive staff who cater to every need
- Elegant Ambiance: A refined and inviting atmosphere
- Exclusive Promotions: Regular offers and discounts for discerning diners
Creating New Flavors: Exploring the “Culinary Canvas”
To continually enhance our menu, we embrace a creative approach, coining the term “culinary canvas.” This concept encourages our chefs to experiment with flavors, textures, and presentations, resulting in:
- Innovative Dishes: Unique creations that tantalize taste buds
- Fusion Flavors: Harmonious blends of traditional Chinese ingredients with modern culinary techniques
- Seasonally Inspired Specialties: Dishes that showcase the freshest seasonal produce
A La Carte Menu: A Culinary Destination
Peach Garden Changi Airport’s a la carte menu is more than just a collection of dishes; it is a testament to our passion for Chinese cuisine and our unwavering commitment to creating memorable dining experiences.
Indulge in the flavors of the Orient amidst the vibrant atmosphere of Changi Airport, and let Peach Garden be your culinary sanctuary.
Additional Information:
- Location: Terminal 2, Changi Airport
- Operating Hours: 11:00 AM – 11:00 PM
- Reservations: Recommended for groups and peak hours
- Contact: +65 6543 2101
- Website: www.peachgarden.com.sg