Buffet Price at Edge Pan Pacific | Details
—|—|
Lunch Buffet | SGD 68++ per adult, SGD 34++ per child (6-12 years old)
Dinner Buffet | SGD 88++ per adult, SGD 44++ per child (6-12 years old)
Champagne Brunch | SGD 128++ per adult, SGD 64++ per child (6-12 years old)
Edge Pan Pacific, a renowned culinary destination perched atop the iconic Pan Pacific Singapore, offers guests an unparalleled dining experience that tantalizes every taste bud. With its breathtaking 360-degree views of the city skyline and marina, Edge Pan Pacific elevates the art of buffet dining to new heights.
Lunch Buffet: A Culinary Adventure for the Afternoon
The Edge Pan Pacific lunch buffet is a gastronome’s paradise, brimming with an array of delectable cuisines from around the world. The spread showcases a symphony of flavors, from Asian to European and everything in between.
Highlights:
- Seafood Bar: Indulge in a smorgasbord of freshly shucked oysters, succulent prawns, and other oceanic treasures.
- Carvery Station: Savor tender prime rib, juicy lamb chops, and succulent roasted chicken carved to perfection.
- Sushi and Sashimi Counter: Experience the artistry of Japanese cuisine, with a wide selection of freshly prepared sushi and sashimi.
- Dim Sum Station: Relish in an array of dim sum delicacies, including steamed shrimp dumplings, pan-fried pork buns, and vegetable dumplings.
- Salad Bar: Create your own healthy salad with a vast selection of greens, vegetables, and dressings.
Dinner Buffet: A Gastronomic Symphony for the Evening
As night falls, Edge Pan Pacific transforms into a culinary haven, where the dinner buffet takes center stage. The spread becomes even more elaborate, with a plethora of premium ingredients and exquisite dishes that will delight even the most discerning palate.
Highlights:
- Lobster Station: Indulge in the ultimate seafood indulgence, with a live lobster station offering freshly cooked lobsters prepared to your liking.
- Foie Gras Bar: Treat yourself to the luxurious delicacy of foie gras, available in a variety of preparations.
- Wagyu Beef Station: Savor the melt-in-your-mouth goodness of premium Wagyu beef, cooked to your desired doneness.
- Cheese Room: Explore a world of artisanal cheeses, including a wide selection of European and local varieties.
- Dessert Corner: Satisfy your sweet cravings with an array of delectable pastries, cakes, and ice cream.
Champagne Brunch: A Weekend Extravaganza
On weekends, Edge Pan Pacific offers a lavish champagne brunch that is the epitome of luxury dining. The spread is a symphony of flavors, featuring a tantalizing array of culinary creations and an endless flow of champagne.
Highlights:
- Oyster and Seafood Platter: Begin your brunch with a bountiful platter of freshly shucked oysters and a variety of seafood delicacies.
- Eggs Benedict Bar: Customize your eggs Benedict with a selection of freshly baked bagels, smoked salmon, artisanal ham, and hollandaise sauce.
- Pancake and Waffle Station: Create your own fluffy pancakes or waffles with a variety of toppings and sauces.
- Mimosa and Bellini Bar: Sip on refreshing mimosas or bellinis while you soak in the stunning views.
- Live Music: Enjoy live music as you indulge in the brunch experience.
- Arrive early: To avoid crowds and ensure a table with a good view, arrive for the lunch buffet before noon or for the dinner buffet before 6 pm.
- Pace yourself: With such a vast selection of dishes, it’s easy to overindulge. Pace yourself and take your time to savor each dish.
- Try a variety: Don’t limit yourself to one or two stations. Explore the entire spread and sample a wide range of cuisines.
- Ask for recommendations: The chefs at Edge Pan Pacific are highly knowledgeable and can provide recommendations based on your preferences.
- Take your time: Buffet dining is a leisurely experience. Don’t rush through your meal and enjoy the ambiance.
- Overfilling your plate: It’s easy to get carried away with the abundance of choice. However, resist the temptation to overload your plate. Start with small portions and go back for seconds if desired.
- Ignoring the salad bar: The salad bar is often overlooked, but it’s a great way to balance out your meal and get a dose of healthy greens.
- Not trying the specials: The buffet may feature daily specials that are not part of the regular spread. Be sure to ask about these specials and try them if they sound appealing.
- Drinking too much alcohol: Alcohol can impair your judgment and lead to overindulgence. Limit your alcohol intake and stay hydrated with water or juice.
- Being disrespectful to staff: The staff at Edge Pan Pacific are there to make your experience as enjoyable as possible. Be polite and respectful, and don’t hesitate to ask for assistance.
- Can I make a reservation for the buffet? Yes, reservations are recommended to ensure availability.
- Is there a dress code for the buffet? Smart casual attire is required.
- Can I bring my children to the buffet? Yes, children are welcome, and there is a special children’s buffet available.
- Do you offer vegetarian and gluten-free options? Yes, Edge Pan Pacific offers a wide range of vegetarian and gluten-free options.
- Is the buffet halal? No, the buffet is not halal.
- Can I order a la carte dishes from the buffet menu? No, only buffet items are available.
The buffet dining experience is constantly evolving, with new trends and innovations emerging all the time. Here are some exciting trends to watch out for in the future:
- Personalized buffets: Guests will be able to customize their buffet experience by selecting dishes from a digital menu and having them delivered to their table.
- Interactive cooking stations: Chefs will prepare dishes in front of guests, allowing them to witness the culinary artistry firsthand.
- Sustainability-focused buffets: Buffets will feature more sustainable and environmentally friendly options, such as plant-based dishes and locally sourced ingredients.
- Sensory dining experiences: Buffets will incorporate elements of sensory dining, such as mood lighting, music, and interactive installations, to enhance the overall experience.
- Data-driven buffets: Restaurants will use data to analyze guest preferences and tailor their buffet offerings accordingly.
Edge Pan Pacific is a culinary destination that offers an unforgettable buffet experience, whether you’re looking for a leisurely lunch, an extravagant dinner, or a weekend brunch. With its breathtaking views, world-class cuisine, and attentive service, Edge Pan Pacific is the perfect place to indulge in the art of dining.
