For foodies on a budget, the eastern part of Singapore is a haven of affordable and delectable dining options. From humble hawker stalls to hidden gems tucked away in unassuming corners, there’s a world of flavor to explore without breaking the bank.
Believe it or not, it’s possible to indulge in a Michelin-starred meal without spending a fortune. One such gem is Liao Fan Hong Kong Soya Sauce Chicken Rice & Noodle, a humble hawker stall in Chinatown that has earned a coveted Michelin star for its succulent soya sauce chicken and flavorful noodles. With prices starting from $3, it’s a steal for a taste of gastronomic excellence.
Hawker centers are a quintessential part of Singaporean food culture, offering a wide array of dishes at affordable prices. Some of the best hawker stalls in the east include:
- Bedok 85 Food Centre: Home to a legendary char kway teow stall, as well as mouthwatering satay and rojak.
- Changi Village Hawker Centre: Famous for its nasi lemak stalls, offering a tantalizing spread of fragrant coconut rice and flavorful sides.
- Katong Square Food Centre: Renowned for its laksa, a spicy and savory noodle soup, as well as its delicious prawn noodles.
Beyond the well-known hawker centers, the east has a plethora of hidden gems waiting to be discovered. These unassuming eateries offer exceptional flavors at budget-friendly prices:
- Tang Tea House: A traditional teahouse known for its aromatic teas and delectable dim sum, with prices starting from $2 per dish.
- Sushi Senryo: A cozy sushi restaurant offering fresh and affordable sushi sets, with lunch sets starting from $10.
- Tanjong Rhu Pau & Confectionery: A hole-in-the-wall bakery specializing in freshly baked pau and pastries, with prices ranging from $0.50 to $1.50.
In 2025, “cheap and good food in the East” is expected to remain a highly searched term, as Singaporeans continue to seek out affordable and delectable dining options. With its diverse culinary scene, the eastern part of the island is poised to be a popular destination for food enthusiasts on a budget.
- Explore local food blogs and online reviews to discover hidden gems.
- Ask locals for their recommendations, as they’re often in the know about secret spots.
- Visit hawker centers during off-peak hours to avoid crowds and find better deals.
- Be prepared to experiment and try new dishes, as some of the best food can be found in unexpected places.
- Assuming that all cheap food is bad: There are many affordable eateries that offer high-quality dishes.
- Ignoring hygiene standards: Always check the cleanliness of the establishment and food before eating.
- Sticking to the same dishes: Be adventurous and try different cuisines and dishes to expand your culinary horizons.
Pros:
- Wide range of affordable dining options
- Authentic and flavorful dishes
- Convenient and accessible locations
Cons:
- Can be crowded during peak hours
- Some stalls may not have English menus
- Limited seating in hawker centers
